Food & Drink
Established in 2018, 1816 Bakehouse is an artisan sourdough bakery in the heart of Ballarat. The team, led by head baker Josh Chapman is proud to bring a range of sourdough bread and house-made pastries, hand made pies and freshly filled sandwiches to the Ballarat community.
1816 Bakehouse products can also be found on the menu of eateries around the region, with their wholesale range available to local businesses.
So whether you are after a bite to eat for lunch, a pie for family dinner or a versatile loaf of bread, 1816 Bakehouse has something for everyone.